Approved Log Sustanon Equipoise Come back cycle Log

[BodybuildingChampMC]

Doesn't sound silly man alot of guys dont know how to flex correctly especially when first starting out, dont feel ashamed or afraid to post or ask a question, we ste here to support and help along the way with anything we can, i mean hell i still am learning myself.

you have full MC family support bro

 

[BodybuildingChampMC]

Also, I have been strongly encouraged to get on some N2Guard. Can anyone let me know the most reputable and reasonably priced place to get some. I almost passed up on this cycle, for many reasons and cost was definitely one. I have an extra mouth to feed now and need to be smart with my money. I would rather miss a meal than purchase garbage food for my family. I guess, I'm just trying to adjust to a lot and not sacrifice the health, wellness, and happiness of my household.

Thank you all. I hope you all have a great weekend.

C

n2guard is working for my now as cycle support
check this n2bm is official place that makes it

N2Guard

n2guard.com

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N2GUARD IS BACK IN STOCK! The MOTHER LOAD of all Daily supplements! You've seen them out there - the so called "all-in-one" daily products that claim to be all you need for your Bodybuilding lifestyle, pixie dust products filled with a pinch of everything that amount to a whole lot of nothing...

www.needtobuildmuscle.com

 

[BodybuildingChampMC]

Thank you all. I want you make sure I am getting the most out of my cycle. I'm hoping to be able to keep the Var dose low, but I will absolutely go up on the dosage if I'm tolerating it well. Form what I understand the Var will kick in fast and should enhance the effectiveness of the other compounds. I am a bit concerned about the lower back pumps. I have an old wrestling and work injury in my low back, it can be pretty painful if im not careful. I have been considering using some BPC to see if that will do me any good. Maybe one of the BOC and 500 combos, I'm not really sure, so many options and so much to consider. I don't want to run too many different compounds at once. It will be hard to determine what is doing what if I have too much going at once. Maybe I'll wait for the the Peptides until I'm near the end or have finished up with my PCT.

I can see you can get your anavar dose even to 50 but with n2guard @Catfishlips
you check bpc and tb combo?
umbrella is the place to go for USA peptides im on their bpc now

Peptides

Peptide Liquid Sprays Peptide Vials Peptide Capsules Peptide Tablets Peptide Nano Liposomals Peptide Vial Blends SARM Liquid SARM Powder SARM Gel Buy. Sale. Sarms for sale. Purchase. Sarm for sale. Sales sarms SARMS for sale sales Sales sarms. Check Out Our Peptide Calculator Here Buy…

umbrellalabs.is

 

[Catfishlips]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

 

[Catfishlips]

I can see you can get your anavar dose even to 50 but with n2guard @Catfishlips
you check bpc and tb combo?
umbrella is the place to go for USA peptides im on their bpc now

Peptides

Peptide Liquid Sprays Peptide Vials Peptide Capsules Peptide Tablets Peptide Nano Liposomals Peptide Vial Blends SARM Liquid SARM Powder SARM Gel Buy. Sale. Sarms for sale. Purchase. Sarm for sale. Sales sarms SARMS for sale sales Sales sarms. Check Out Our Peptide Calculator Here Buy…

umbrellalabs.is

Thank you for the info and link. I will check them out today. I've been up since 4:30 meal prepping and get ready for work. We have a full how and a big week ahead. Our oldest son is graduating HS tomorrow, and the house is jammed with family.

It has thrown my work out schedule off a bit. I have had to hit it late at night and middle of the day. I much prefer moving the weights in the AM.

 

[ballin2504]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

@Catfishlips man that food looks good. Great looking food

 

[Catfishlips]

@Catfishlips man that food looks good. Great looking food

Thanks. I have a small beef brisket that will be done in a few hours.

 

[Tiger Salman Khan]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

@Catfishlips Nicely prepared food man.....good job........

 

[SuperAbsVin]

Thanks. I have a small beef brisket that will be done in a few hours.

pics of it bro? lol

 

[SuperAbsVin]

Thank you for the info and link. I will check them out today. I've been up since 4:30 meal prepping and get ready for work. We have a full how and a big week ahead. Our oldest son is graduating HS tomorrow, and the house is jammed with family.

It has thrown my work out schedule off a bit. I have had to hit it late at night and middle of the day. I much prefer moving the weights in the AM.

throw up the meal prep pics bro

 

[SuperAbsVin]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

I like this bro this is hot @Catfishlips big pork cut will get you high protein
with veggies and some nuts add a few walnuts too

 

[stevesmi]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

@Catfishlips i like to add raw pineapple juice to my fish. gives it a nice sweet taste. and then add lemon at the end

 

[BodyMonster34]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

@Catfishlips bro that remind me of texas BBQ
and i liek russet potato. that s a real man potato. not those poosy red potatoes

 

[ceo]

Damn, daily! I was under the impression that I could skip on my off/rest days because of the quick half life. Well, fuck it, it is what it is. I've been choking down 3 bags of supplements everyday for as long as I can remember, what's a few more small ones going to do.

@Catfishlips bros you can skip but short half life mean you gotta dose more often, not less.. also nice job on bbq
make me hungry

 

[Catfishlips]

@Catfishlips bros you can skip but short half life mean you gotta dose more often, not less.. also nice job on bbq
make me hungry

I will do whatever needs to be done, as ling as I am resting well. I don't want to flood my system and be pissing out that gold. I'm sure I'll find the sweet spot with all the support I am receiving here.

 

[Catfishlips]

So the BBQ was a big hit. I don't have a single shread of pork or beef left. We did dome BBQ potatoes and sandwiches. I was able to stay pretty clean with my food.

1L Russet cut in ½
½ topped with brisket
other ½ topped with pulled pork
Home made pickled Jalapeño
home made coleslaw
Rice vinegar, pepper, fresh dill, celery salt, fresh bell pepper, red and white cabbage, carrots, ¼ squeezed lemon, avocado oil, ⅓ shreaded green apple.
1 slice of rustic Rye bread

Thank you all. I will start posting my exercises that I do. I've been working in the gym M,W,F,Sa
And rotate to Tu,T,F, Su. I try to give myself a day between trips to the gym.

MC Fam is amazing!

 

[Mobster]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

Looks good.

 

[ROIDDERS]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

@Catfishlips love this update. you are doing great as usual. love the tips you are giving on the cooking, that is awesome!

 

[ulter]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

@Catfishlips That is a meal fit for a king, you put together some really good stuff. If it's all for you, then you've got food for the whole week.

 

[2thick]

Small update.

I know it's pork, but I trimmed it very well and smoked for hours then wrapped and further removed fat. I have it pretty lean now. I season with quality rubs I make myself. No sugars added. The only sweet thing I used is cold pressed apple juice I make at home. I use the apple juice with some cider vinegar and water to keep the meat moist on the long cooks. We will be eating on thus most of the weekend.
I eat it plane, or on a baked sweet or russet potato. I will be straming ang grilling veggies to go with it.

@Catfishlips Wow, I will admit that smoking Food Really looks good. I'm sure that it was incredible to eat something like this, and you don't really taste anything like that out there in a restaurant.